Reactivity | HuSpecies Glossary |
Applications | PAGE |
Concentration | 0.25 mg/ml |
Description | A recombinant protein with a N-Terminal His-tag and corresponding to the amino acids 1-314 of Human SERTAD2 Source: E.coli Amino Acid Sequence: MGSSHHHHHH SSGLVPRGSH MGSMLGKGGK RKFDEHEDGL EGKIVSPCDG PSKVSYTLQR QTIFNISLMK LYNHRPLTEP SLQKTVLINN MLRRIQEELK QEGSLRPMFT PSSQPTTEPS DSYREAPPAF SHLASPSSHP CDLGSTTPLE ACLTPASLLE DDDDTFCTSQ AMQPTAPTKL SPPALLPEKD SFSSALDEIE ELCPTSTSTE AATAATDSVK GTSSEAGTQK LDGPQESRAD DSKLMDSLPG NFEITTSTGF LTDLTLDDIL FADIDTSMYD FDPCTSSSGT ASKMAPVSAD DLLKTLAPYS SQPVTPSQPF KMDLTELDHI MEVLVGS |
Source | E. coli |
Protein/Peptide Type | Recombinant Protein |
Gene | SERTAD2 |
Purity | >90%, by SDS-PAGE |
Dilutions |
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Theoretical MW | 36.3 kDa. Disclaimer note: The observed molecular weight of the protein may vary from the listed predicted molecular weight due to post translational modifications, post translation cleavages, relative charges, and other experimental factors. |
Storage | Store at 4C short term. Aliquot and store at -20C long term. Avoid freeze-thaw cycles. |
Buffer | 20 mM Tris-HCl buffer (pH 8.0), 0.15 M NaCl, 10% glycerol, 1 mM DTT |
Preservative | No Preservative |
Concentration | 0.25 mg/ml |
Purity | >90%, by SDS-PAGE |
Research Areas for SERTAD2 Recombinant Protein (NBP2-51773)Find related products by research area.
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Gene Symbol | SERTAD2 |