Herpes Simplex Virus 1 Native Protein Summary
Description |
Native herpes simplex virus 1, MacIntyre strain, cultured in BSC-1, a cell line derived from African Green monkey kidney. Source:Virus |
Preparation Method |
Herpes simplex virus 1 antigen is collected from both the cell and supernatant phases of tissue culture. The antigen is harvested by disrupting optimally infected monolayers in the tissue culture medium. Cellular debris is removed by centrifugation. The a |
Protein/Peptide Type |
Native Protein |
Applications/Dilutions
Packaging, Storage & Formulations
Storage |
Store at -70C. Avoid freeze-thaw cycles. |
Buffer |
Tissue culture medium |
Preservative |
No Preservative |
Concentration |
2.14 mg/ml |
Alternate Names for Herpes Simplex Virus 1 Native Protein
Background
Herpes simplex type 1 (HSV-1) belongs to a family that includes HSV-2, Epstein-Barr virus (EBV) and Varicella zoster (chicken pox) virus amongst others. HSV-1 and HSV-2 are extremely difficult to distinguish from each other. Members of this family have a characteristic virion structure. The double stranded DNA genome is contained within an icosahedral capsid embedded in a proteinaceous layer (tegument) and surrounded by a lipid envelope, derived from the nuclear membrane of the last host, which is decorated with virus-specific glycoproteins spikes. These viruses are capable of entering a latent phase where the host shows no visible sign of infection and levels of infectious agent become very low. During the latent phase the viral DNA is integrated into the genome of the host cell.
Limitations
This product is for research use only and is not approved for use in humans or in clinical diagnosis. Peptides and proteins are
guaranteed for 3 months from date of receipt.
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